| 2 1/2 | cups | pecans |
| 1 | cup | water |
| 1/2 | cup | sugar |
| 1 1/2 | tablespoon | cinnamon |
| 3-4 | whole | cloves |
| 1 | dash | nutmeg |
|
Cook all except pecans until sugar almost crystalizes. Spread nuts in shallow pan.
Pour syrup over.
Bake 350 degrees, 20 minutes or longer, turning and separating several times. |